The Black Horse Restaurant Sunday Lunch Menu

​

Available 12pm - 4pm every Sunday  

Voted one of Kents Best Sunday Lunches by Muddy Stilettos & TripAdvisor 

​

2 Courses - £28

3 Courses - £36

 

Small Plates

​

Korean Fried Chicken 

Kimchi - Sesame Seeds - Miso Mayonnaise

 

Port, Walnut & Blue Cheese Rarebit 

Soused Cherry Purée 

 

Goats Cheese, Scorched Fig & Onion Tart 

Parmesan & Walnut Pastry - Sesame Seed Dressing 

​

Pink Salt Dry Aged Carpaccio of Beef 

Beetroot - Parsnip Puree - Onion Shells - Parsnip Crisp  

 

Whitebait 

Rocket - Tartar 

​

Garlic & Rosemary Chaucer Cheese 

Chilli & Tomato Chutney - Toasted Beer Bread 

​

Black Horse Sunday Roast 

 

Duck Fat Roast Potatoes, Yorkshire Pudding, Pigs in Blanket, Stuffing, Honey Glazed Carrots, Buttered Green Veg, Leek & Broccoli  Cheese & Gravy

 

Roast Loin of Bethersden Pork & Crackling 

*

Roasted Sirloin of Betherden Beef 

*

Roast Garlic and Thyme Chicken Breast 

*

Trio of Meats (£4 Supplement) 

*

Homemade Nut Roast 

Olive Oil Roast Potatoes

​

Wild Mushroom & Kentish Blue Cheese Pie

Mushroom Velouté -  Buttered New Potatoes - Buttered Greens

​

Pan Fried Catch of the Day (£5 Supplement)  

Roasted Red Pepper & Fennel Relish - Crushed New Potatoes - Crispy Sage Leaf 

​

Desserts

​

Affogato

Espresso - Vanilla Ice Cream  

​

Apple, Blackberry & Cinnamon Crumble 

 Vanilla Custard 

​

Sticky Toffee Pudding 

Caramel Ice Cream - Caramel Sauce

​

Lemon Posset 

Ginger Biscuit 

​

Eton Mess 

Berries - Meringue - Chantilly 

 

 Sharing Kentish Cheeseboard for 2

Local Honey – Chutney - Crackers – Grapes 

 

*Please inform a member of staff if you have any food allergies