
The Black Horse Restaurant Sunday Lunch Menu
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Available 12pm - 4pm every Sunday
Voted one of Kents Best Sunday Lunches by Muddy Stilettos & TripAdvisor
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2 Courses - £28
3 Courses - £36
Small Plates
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Korean Fried Chicken
Kimchi - Sesame Seeds - Miso Mayonnaise
Port, Walnut & Blue Cheese Rarebit
Soused Cherry Purée
Goats Cheese, Scorched Fig & Onion Tart
Parmesan & Walnut Pastry - Sesame Seed Dressing
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Pink Salt Dry Aged Carpaccio of Beef
Beetroot - Parsnip Puree - Onion Shells - Parsnip Crisp
Whitebait
Rocket - Tartar
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Garlic & Rosemary Chaucer Cheese
Chilli & Tomato Chutney - Toasted Beer Bread
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Black Horse Sunday Roast
Duck Fat Roast Potatoes, Yorkshire Pudding, Pigs in Blanket, Stuffing, Honey Glazed Carrots, Buttered Green Veg, Leek & Broccoli Cheese & Gravy
Roast Loin of Bethersden Pork & Crackling
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Roasted Sirloin of Betherden Beef
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Roast Garlic and Thyme Chicken Breast
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Trio of Meats (£4 Supplement)
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Homemade Nut Roast
Olive Oil Roast Potatoes
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Wild Mushroom & Kentish Blue Cheese Pie
Mushroom Velouté - Buttered New Potatoes - Buttered Greens
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Pan Fried Catch of the Day (£5 Supplement)
Roasted Red Pepper & Fennel Relish - Crushed New Potatoes - Crispy Sage Leaf
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Desserts
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Affogato
Espresso - Vanilla Ice Cream
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Apple, Blackberry & Cinnamon Crumble
Vanilla Custard
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Sticky Toffee Pudding
Caramel Ice Cream - Caramel Sauce
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Lemon Posset
Ginger Biscuit
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Eton Mess
Berries - Meringue - Chantilly
Sharing Kentish Cheeseboard for 2
Local Honey – Chutney - Crackers – Grapes
*Please inform a member of staff if you have any food allergies