https://bookings.designmynight.com/book?venue_id=60424ac5f3f84823f7762973&source=partner
 

While You Wait

 Marinated Gordal Olives 4

Homemade Warm Beer Bread 5

Homemade Pork Scratchings 3.50

Homemade Honey & Cayenne Cashews 3.50 

Beer Sticks 3

 

Small Plates

 

Pan Seared Scallops 14

Celeriac - Bacon - Pea Shoots - Seaweed Butter

 

35 Day Aged Beef Fillet Carpaccio 10

Kentish Blue - Parsnip Puree & Crisp - Beer Pickled Onion - Cress

 

Citrus Cured Chalk Steam Trout 9

Salt Baked Beetroot - Lemon Gel - Horseradish Crème Fraiche - Herb Garden 

 

Salt Baked Beetroot 7

Pickled Beetroot  - Apple - Candied Walnuts - Capers - Dill - Tarragon Mayonnaise

 

Sunday Roast

 

Duck Fat Roast Potatoes, Yorkshire Pudding, Pigs in Blanket, Stuffing, Honey Glazed Carrots, Buttered Winter Green Veg, Smoked Cheddar Cauliflower Cheese & Gravy

 

Roast Loin of Bethersden Pork & Crackling 17

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Roast Topside of British Beef 18

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Roast Garlic and Thyme Chicken Breast 16

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Trio of Meats 22

*

Homemade Nut Roast 16

Olive Oil Roast Potatoes

 

Cath of the Day 19
Crushed Lemon & Herb Potatoes - Beurre Noisette - Fried Capers - Homemade Tartare Sauce

 

Desserts

 

Drambuie Cranachan 8 

Raspberry - Toasted Scottish Oats 

 

Heather Honey Parfait 8 

Dark Chocolate - Honeycomb

 

Dark Chocolate & Salted Caramel Delice 9

Milk Sorbet - Chocolate Soil - Pistachio Praline - Grillotine Cherries

 

Affogato 8

Espresso - Vanilla Ice Cream

 

 Kentish Cheeseboard 13

Local Honey – Homemade Piccalilli - Herne Bay Crackers – Grapes

*Please inform a member of staff if you have any food allergies